This Lussac-Saint-Émilion displays the best of a world-renowned region, crafted with a uniquely modern winemaking style. Aged in French oak barriques, the wine is supple, lush and moreish.

Varietals: 70% Merlot, 15% Cabernet Franc, 15% Cabernet Sauvignon

Nose: Plum and spice take the lead, followed by a generous bouquet of black fruit and hints of fennel and earthiness to finish.

Palate: Rich and fragrant undertones of warm spices, blackberry and plum with fine coating tannins complete this enticing flavor profile.